Chicken Noodle Soup - Campbells Food Service (2025)

FAQs

Can you use milk instead of water in Campbell's chicken noodle soup? ›

For a creamier result, add milk in place of water.

CAMPBELL'S CHUNKY, Classic Chicken Noodle Soup is likely to have a low glycemic index, as estimated by the AI Glycemic Index Estimator. Check out low glycemic index foods page to view the foods with lab verified GI indices.

After an upset stomach, you may be dehydrated and need something comforting and light. Broth-based soups, especially chicken soup, are great for replenishing your body with the fluids and salt it needs.

Chicken noodle soup is more than just comfort food; it's packed with healing ingredients. Carrots, onions, chicken, noodles, and celery each contribute essential nutrients that promote recovery. Key ingredients like chicken, carrots, celery, and leeks have long been known for their health benefits.

Instructions. Directions: Mix soup + 1 can water (or for creamier soup, 1 can milk or milk substitute).

Yes, you can definitely add cream to your soup. Whether you use a few tablespoons or a few cups, cream gives soup a silky mouthfeel and rich flavor. You can definitely add milk or other dairy as well, though it will taste gradually less creamy as you go down in percent.

Soup releases sugar faster into the bloodstream than whole foods. Just like with anything blitzed, pureed, or mashed, soups have been cooked down and very often blended. This means that your body has to do less work to break down soup and glucose will be released faster into the bloodstream.

Chicken noodle soup is one of the best lunches for diabetes patients, said medical website Everyday Health. The more vegetables in your soup, the better, as they're packed full of healthy vitamins and minerals the body needs.

Chicken soup is a staple for upset stomachs for a reason. It provides vitamins, protein and other nutrients, and it can help keep you hydrated. You don't need to use a lot of different ingredients to get the benefits either. This basic chicken soup recipe can help you feel better in no time.

What is the best soup to stop diarrhea? ›

Try light meals of clear soups, such as chicken soup or bouillon cubes dissolved in hot water. Drink plenty of fluids to replace what you are losing with diarrhea. Stay hydrated by sipping clear liquids throughout the day. High-protein foods, such as skinless chicken or scrambled eggs.

Saltine crackers are odorless, which helps to ward off nausea, while at the same time, they contain salt, which can replenish your electrolytes.

The steam from hot broth also can open up nasal passages to help you breathe easier. Chicken noodle soup is light and easy to digest, and quite nourishing. It provides just enough nutrients to keep up your energy when you don't feel much like eating.

Compared with hot water alone, studies show chicken soup is more effective at loosening mucus. The herbs and spices sometimes used in chicken soup, such as pepper and garlic, also loosen mucus. The broth, which contains water and electrolytes, helps with rehydration.

Egg noodles, as their name suggests, include the addition of egg, which creates a more tender, fluffier, and savory result. Not only do they have their own flavorful footprint, but they also match -- and easily absorb -- the savoriness of an herby chicken broth, ensuring each slurp is as tasty as can be.

Here is something you're going to want to try! Cook your pasta in milk instead of water! This method works for any creamy pasta recipe. Simply swap the water for milk.

A soup made with milk is usually richer and more luxurious than one made with just water or stock. This addition helps make the soup feel more comforting. Adding milk or cream to a soup can balance contrasting tastes and help ingredients that don't typically mesh blend seamlessly.

Start by combining one can of tomato soup with a can full of milk, as you usually would. We're not using water here. I usually use 1% milk, but if you aren't calorie conscious and have it on hand, of course it would be even better with half and half or heavy cream.

Preparation Instructions. SLOWLY MIX SOUP + 1/2 CAN WATER + 1/2 CAN MILK WITH WHISK. STOVE: Heat, stirring occasionally. FOR RICHER SOUP PREPARE WITH 1 CAN MILK.